Easy Dry Rub Short Ribs

Name: Easy Dry Rub Short Ribs
Prep time: 10 min
Cook time: 180 min
Total time: 190 min
Yield: 6
Ingredients: SIGNATURE SELECTS Black Pepper, Ground; El Guapo® Granulated Garlic (Ajo Granulado); Kinder's Dips and Seasoning Mix, Onion; Colman's Coleman Dry Mustard; Short Ribs; C&H Premium Pure Cane Light Brown Sugar; El Guapo® Granulated Onion (Cebolla Granulada); McCormick® Ground Allspice; McCormick® Smoked Paprika

Serves 6

10 mins prep

180 mins cook

190 mins total

These short ribs are a tender and delicious meat dish, featuring an easy dry rub that can be prepared without any mess. The recipe includes spices that enhance the flavor and a sweet drizzle of silan at the end, making them a perfect meal for meat lovers.

1: Preheat oven to 300F.

2: Combine all spices in a small bowl. Dry rub all your short ribs in the spice mix and place in an oven-safe baking dish.

3: Cover very tightly with foil and place in the oven for 3 hours.

4: Carefully remove from oven. Raise oven temp to 400F.

5: Discard most of the liquid, leaving about 3/4 cup.

6: Drizzle silan on the ribs. Cover again and place in the oven for 20 minutes.

Easy Dry Rub Short Ribs

Serves 6

10 mins prep

180 mins cook

190 mins total

What you need

How to make

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