Crispy Oven Schnitzel
Serves 47 mins prep15 mins cook
A super-easy, fast schnitzel recipe perfect for kids that takes only 7 minutes to prep. Simply layer sliced chicken breasts on a baking sheet, brush with a mayo and mustard mixture, coat in panko crumbs, and bake. It's tender, crispy, and juicy without the mess of frying.
0 servings
What you need
Instructions
1: Preheat the oven. 2: Slice the chicken breasts into three pieces. 3: Lay the chicken on a baking sheet. 4: Brush both sides of the chicken with a mixture of mayonnaise and mustard. 5: Coat the chicken with panko crumbs. 6: Place in the oven and bake until golden and cooked through.View original recipe