Crunchy Honey Mustard Salmon

Name: Crunchy Honey Mustard Salmon
Prep time: 5 min
Cook time: 18 min
Total time: 5 min
Yield: 4
Ingredients: salmon; honey; dijon; olive oil; soy sauce; vegetable chips; scallions

5 mins prepServes 4

A quick and beautiful fresh salmon dish topped with a crunchy layer of vegetable chips and a flavorful honey mustard glaze. Perfect for a last-minute meal, this recipe combines the richness of salmon with the crunch of vegetable chips and the tanginess of honey and dijon mustard.

4 servings

What you need

1 tbsp soy sauce

3 tbsp honey

1 ½ lb salmon

2 tbsp olive oil

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Instructions

1: Preheat oven to 425 F and line a baking sheet with parchment paper.

2: Place the side of salmon on the baking sheet.

3: In a small mixing bowl, combine honey, dijon, olive oil, and soy sauce. Mix together and brush all over the salmon, including underneath.

4: Generously top the salmon with crushed vegetable chips and chopped scallions.

5: Bake for 18 minutes.

6: Enjoy hot straight out of the oven!

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Crunchy Honey Mustard Salmon

What you need

Instructions

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