This easy recipe for short ribs involves a simple dry rub and slow cooking for tender meat. It's perfect for meat lovers looking for a delicious yet straightforward meal.
1: Preheat oven to 300°F.
2: Combine all spices in a small bowl.
3: Dry rub all your short ribs in the spice mix and place in a oven safe baking dish.
4: Cover very tightly with double layer of foil and place in the oven for 3 hours.
5: Carefully remove from oven and raise oven temp to 400°F.
6: Discard half of the liquid, leaving the rest.
7: Drizzle silan on the ribs.
8: Cover again and place in the oven for 20 minutes.
