Hassleback Chicken and Potatoes
Serves 630 mins prep90 mins cook
A delightful one-pan dinner with caramelized potatoes and chicken drumsticks, perfect for summertime cooking. This dish features a blend of white and sweet potatoes, red onions, and a seasoned garlic and orange juice mixture that coats all the ingredients beautifully, resulting in a flavorful and comforting meal.
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What you need
Instructions
1: Preheat oven to 350°F. 2: Start by slicing your potatoes thinly, but not all the way through. Peel sweet potatoes and slice. Slice red onions. Peel garlic. 3: Place sweet potatoes at the bottom of a pan, along with sliced onions. Place drumsticks and potatoes on top. Scatter garlic cloves everywhere. 4: Mix orange juice with pulp, olive oil, and paprika in a small bowl. Drizzle sauce everywhere and coat everything. 5: Drizzle silan everywhere. Sprinkle salt and pepper. Pour water. 6: Cover with parchment paper and place in oven for 1.5 hours. Uncover and continue cooking for 1 hour, or until golden. Baste the chicken and potatoes a few times throughout cooking.View original recipe