These honey cookies are not your typical treat; they're addictive and perfect for fall! Made with simple ingredients, they're sure to be a hit during the holiday season.
1: Preheat oven to 325 F. Line two full size baking sheets with parchment paper.
2: In a mixing bowl, combine eggs, sugar, honey, and oil. Whisk until a thick texture forms.
3: Add baking powder, baking soda, salt, cinnamon, ground cloves, and flour. Using your hand, knead the dough.
4: Form little balls (about 2 tsp) with your hands and slightly flatten them. Place on baking sheet and repeat for all.
5: Brush egg yolk on each one. Using the back of a fork, press a crosshatch pattern on each cookie.
6: Bake for 15 minutes, or until golden brown.
