This sweet and savory honey garlic salmon dish is quick to prepare and pairs perfectly with sautéed veggies and white rice. It's a healthy option that your family will love.
1: Marinate bite-size pieces of salmon with soya sauce, honey, minced garlic, sweet chili sauce, and salt.
2: Prepare your rice.
3: Sauté the veggies of your choice in some oil. Halfway through, add soya sauce, sriracha, garlic powder, and salt.
4: Preheat oven to 425°F. Place salmon pieces on a baking sheet, ensuring they are not too tight on the pan. Pour remaining sauce on the salmon and bake for 13 minutes.
5: Broil for 3 minutes at the end.
6: Serve hot and enjoy.
