One Pan Chicken and Rice
Serves 410 mins prep40 mins cook
A customizable one-pan dinner that's easy to prepare and hearty enough to please the whole family. Adjust the ingredients to your taste by adding or removing items like chickpeas, corn, peppers, beans, or broccoli.
0 servings
What you need
Instructions
1: Preheat oven to 350F. 2: In a ziploc, mix together cutlets, ketchup, mustard and spices. 3: In a 9x13 oven safe dish, place onions at the bottom. 4: Top with raw rice. 5: Add seasoned cutlets, chickpeas and cilantro. 6: Mix everything to combine. 7: Add water. 8: Cover with double layer of foil and place in the oven for 40 minutes.View original recipe