A vibrant poke bowl featuring a base of rice, topped with fresh vegetables including romaine lettuce, edamame, scallions, carrots, sliced avocado, shredded cabbage, alfalfa sprouts, and sliced radishes, finished with a delicious sesame dressing.
1: Prepare rice as the base of the poke bowl.
2: Chop and arrange romaine lettuce, edamame, scallions, carrots, sliced avocado, shredded cabbage, alfalfa sprouts, and sliced radishes on top.
3: In a bowl, whisk together mayo, mustard, sesame oil, soy sauce, and salt to make the sesame dressing.
4: Drizzle the dressing over the bowl and top with crunchy fried onions and black sesame seeds.
5: Enjoy your vibrant and delicious poke bowl.
