Pulled Brisket Tacos
Serves 430 mins prep540 mins cook
These tasty Pulled Brisket Tacos are cooked slowly in a crockpot, making them incredibly flavorful and easy to prepare. You simply layer the ingredients and let them cook all day. It's a great dish that can even be enjoyed on hot days.
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What you need
Instructions
1: Place onion at the bottom of the crockpot and layer the washed brisket on top. 2: Pour all the sauces and spices on the brisket and cover on low for 8-9 hours. 3: After about 6 hours of cooking, remove brisket and place it on a cutting board to pull it apart, then place it back in the pot. 4: Before serving, cut up tomato and season very lightly with some lemon, olive oil, and salt. Heat tacos in the oven. 5: Pile up the tacos and indulge!View original recipe