Red Chicken Meatballs
Serves 430 mins prep90 mins cook
Hearty and comforting chicken meatballs perfect for cold months. This dish is designed to reheat well and satisfy craving every time. The meatballs are made with minced chicken mixed with fresh ingredients and served in a savory tomato sauce.
0 servings
What you need
Instructions
1: Start with your chicken mixture. Blend the onion and potato until puréed. 2: Mix all ingredients together in a bowl. 3: In a large braiser or Dutch oven, heat oil to medium high. 4: Add sliced onions and sauté until soft. 5: Add tomato and garlic and sauté until fragrant. 6: Reduce heat to medium low. Add the rest of the ingredients. 7: Once mixture comes to a soft boil, reduce heat to simmer. 8: Form meatballs and add them to the sauce as you go. 9: Cover the pot and simmer for 1.5 hours.View original recipe