Dairy Banana Chocolate Chip Muffins
Serves 1210 mins prep30 mins cook
These Dairy Banana Chocolate Chip Muffins are delicious and super easy to make. Perfect for using up overly ripe bananas, they're moist and pair well with a hot drink. Made with butter, these muffins have a rich flavor and are a staple baking recipe for many. The original recipe is tweaked to fit personal taste and baking style, making them a must-try for any muffin lover.
0 servings
What you need

tsp salt

tsp baking powder
cup oil

cup sugar

cup butter

cup chocolate chips

cup flour
egg
Instructions
1: Preheat oven to 350F. Line a muffin tin with 12 muffin liners. 2: In a large mixing bowl, combine bananas, egg, butter, oil, and milk. 3: Add flour, sugar, baking powder, and salt and mix. 4: Fold in chocolate chips. 5: Fill your muffin liners halfway. 6: Top with a sprinkle of sugar (and cinnamon, optional). 7: Bake for 25-30 minutes, or until a toothpick comes out clean.View original recipe
