Baked Sea Bass
Serves 415 mins prep20 mins cook
A flavorful dish featuring sea bass fillets, seasoned with garlic, scallions, and a savory sauce, baked to perfection.
0 servings
What you need

pepper

tsp paprika
tbsp oil
sea bass

cup cilantro

scallion

tsp dijon mustard

clove garlic
lemon
Instructions
1: Preheat oven at 425°F. 2: In an oven proof baking dish, place 1 tbsp oil, some slices of lemon, garlic, and scallions. 3: Lay fish on everything. Add lemon slices, garlic, and scallions on top. 4: In a small mixing bowl, combine sauce ingredients and mix well until incorporated. 5: Brush mixture on the fish, making sure to brush in between as well. Add chili pepper on top. 6: Bake for 20 minutes, uncovered.View original recipe
