Pizza Rollups
Serves 820 mins prep25 mins cook
These Pizza Rollups are easy to make and can be customized with different fillings like meat or cheese. They are a crowd favorite and excellent as an appetizer. The recipe includes delicious ingredients such as olives, mushrooms, and tomato sauce, all wrapped in puff pastry for a delightful treat.
0 servings
What you need
Instructions
1: Preheat oven to 350F. 2: In the bowl of a mini processor, combine olives, mushrooms and onion. Pulse until smooth. 3: Transfer to mixing bowl. Add tomato sauce and spices and mix. Set aside. 4: Slightly flour a clean working surface. Cut puff pastry in two. You will be able to make two rolls with this. 5: Roll out puff pastry as best as you can in a long rectangular shape. 6: Spread out half of the sauce evenly throughout the dough. The other half is saved for the second roll. Start rolling carefully to form a long log. 7: Slice about 1 inch thick slices and place lying down on a parchment lined baking sheet. 8: Bake for 20-25 minutes or until golden top. 9: Enjoy!View original recipe