Tangy Potato Salad
Serves 415 mins prep20 mins cook
A tangy, herby potato salad that combines boiled potatoes with corn, red onion, jalapeno, pickles, dill, lemon juice, mayo, and spices for a flavorful side dish. Perfect for any meal and bursting with taste that will excite your palate.
0 servings
What you need
Instructions
1: Start by boiling potatoes until a knife can run through it easily. 2: When potatoes cool, cube them. Add to a bowl. 3: Add all other ingredients. Mix to combine.View original recipe