Beef Kebab Roll
Serves 410 mins prep15 mins cook
These cute and easy beef kebab rolls are made with minced beef seasoned with onion, garlic, herbs, and spices, wrapped in large tortillas and grilled to perfection. A delightful street food replicating the best flavors from an Israeli restaurant in Miami.
0 servings
What you need
Instructions
1: Start by mixing your minced beef with seasonings (onion, garlic, herbs, and spices). 2: Lay your wraps and cut about an inch on the right and left side to make it straight. 3: Form a log of meat at the end of the wrap and roll it tightly. 4: Using a sharp knife, slice the roll into circles about an inch thick. 5: Slide them onto your skewers. 6: Heat a grill pan at medium heat and spray with non-stick spray. 7: Working in batches, place each skewer on the grill pan and grill until grill lines are dark. Flip and repeat.View original recipe